These warming and cheesy mushroom are great as a quick and healthy meal!
Serves: 2 Time: 10 minutes
Place portobello mushrooms in an oven dish and top with a little oil, and grated cheese.
Cook for 5-10 minutes until the cheese has melted.
Season to taste with sea salt, black pepper or cayenne chilli pepper. Serve with a side salad or as part of a meal.